Technician, Food

Job ID 326474Date posted 05/01/2026New, easy-to-apply options are available for this role: chat with our recruiting assistant Ana at careers.cargill.com or text CargillJobs to 60196.If you do not hear from Cargill recruiting about your application for this role, you may re-apply next month to the new general production job that is posted.Want to build a stronger, more sustainable future and cultivate your career? Join Cargill's global team of 160,000 employees who are committed to safe, responsible and sustainable ways to nourish the world. This position is in Cargill's protein and salt business, where we provide wholesome, high-quality food products to a wide range of customers, from foodservice operators and grocery stores to manufacturers and exporters.Job location: London, ONJob Type: Full TimeShift Available: VariousCompensation: $26.00/hrAnticipated Start Date: As soon as possible Benefits InformationMedical, DentalPrincipal AccountabilitiesExecute day-to-day activities including but not limited to, cutting, packaging, picking, sorting & moving productEnsure that production outcomes and quality fulfill customer specificationsAbility to work in a cold environment (0-4 Celcius)Weight handling from 20lbs. up to 60lbsComfortable working with raw meat; Beef, Pork & ChickenMust be able to stand on your feet for 8 or 10 hours and complete physically repetitive labour in a fast paced environmentAdhere to all company safety policies and proceduresOther duties as assigned by supervisorsRequired QualificationsMust be legally eligible to work in CanadaMust be 18 years or olderPreferred QualificationsFood processing production experienceThis job posting is for an existing vacancy.Please note that this position does not include relocation reimbursement.Cargill is an equal opportunity employer and committed to providing accommodation to our job applicants with disabilities.To apply using chat/text, please click Apply Now button OR use this link to create a login to apply.