Supervisor, Food And Beverage Processing

Education: Secondary (high) school graduation certificate. Work site environment: Outdoors. Noisy. Wet/damp. Tasks: Train staff/workers in job duties, safety procedures and company policies. Prepare production and other reports. Supervise, co-ordinate and schedule (and possibly review) activities of workers. Establish methods to meet work schedules and co-ordinate work activities with other work units. Requisition or order materials, equipment and supplies. Supervise crew members. Resolve work problems, provide technical advice and recommend measures to improve productivity and product quality. Co-ordinate work activities with other project supervisors or managers. Supervision: More than 20 people. Regulations knowledge: Canadian Food Inspection Agency (CFIA) regulations. Security and safety: Bondable. Transportation/travel information: Own transportation. Work conditions and physical capabilities: Handling heavy loads. Attention to detail. Repetitive tasks. Physically demanding. Manual dexterity. Hand-eye co-ordination. Combination of sitting, standing, walking. Personal suitability: Excellent oral communication. Excellent written communication. Flexibility. Organized. Team player. Reliability. Employment terms options: Early morning. Evening. Experience: 3 years to less than 5 years. Employment terms options: Morning. Day. Health benefits: Dental plan. Health care plan. Financial benefits: Bonus. Group insurance benefits. Life insurance. Mileage paid. Piece work. Support for newcomers and refugees: Recruits newcomers and/or refugees who were displaced by a conflict or a natural disaster (for example: Ukraine, Afghanistan, etc.) . Supports newcomers and/or refugees with foreign credential recognition.