Specialist Chef
Mississauga , ON L5V 0B7
End Post Date:
November 12, 2026
Job Type:
Permanent employment Full time
Workspace:
Salary:
Industry Type:
Employer:
On site
$ 22.00 to $ 25.00 HOUR hourly (To be negotiated) / 30 to 40 hours per week
Food & Beverage
Karahi Boys This link will open in a new window
Work Hours:
30 to 40 hours per week
About the Company
About the Role
Education: Secondary (high) school graduation certificate. Work setting: Restaurant. Tasks: Instruct cooks in preparation, cooking, garnishing and presentation of food. Prepare and cook complete meals and specialty foods for events such as banquets. Supervise cooks and other kitchen staff. Prepare and cook food on a regular basis, or for special guests or functions. Prepare and cook meals or specialty foods. Prepare dishes for customers with food allergies or intolerances. Train staff in preparation, cooking and handling of food. Supervision: 3-4 people. Cuisine specialties: South Indian. East Indian. International. Halal. Work conditions and physical capabilities: Fast-paced environment. Personal suitability: Dependability. Organized. Reliability. Team player. Experience: 1 year to less than 2 years.
Requirements
Instruct cooks in preparation, cooking, garnishing and presentation of food; Prepare and cook complete meals and specialty foods for events such as banquets; Supervise cooks and other kitchen staff; Prepare and cook food on a regular basis, or for special guests or functions; Prepare and cook meals or specialty foods; Prepare dishes for customers with food allergies or intolerances; Train staff in preparation, cooking and handling of food
Education Requirements
Secondary (high) school graduation certificate
Skills
Fast-paced environment; Dependability; Organized; Reliability; Team player
Additional Information
Work setting: Restaurant; Work conditions and physical capabilities: Fast-paced environment
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