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Server - Food And Beverage Services

Whitehorse , YT Y1A 2B2

End Post Date:

November 2, 2026

Job Type:

Permanent employment Full time

Workspace:

Salary:

Industry Type:

Employer:

On site

$ 22.00 HOUR hourly / 35 to 40 hours per week

Food & Beverage

La Cara Tacos This link will open in a new window

Work Hours:

35 to 40 hours per week

About the Company

About the Role

Education: No degree, certificate or diploma. Tasks: Must be of legal age to mix and serve alcoholic beverages. Address customers' complaints or concerns. Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings. Describe menu items including daily specials for customers. Advise on menu selections. Clear and clean tables, trays and chairs. Greet patrons, present menus, make recommendations and answer questions regarding food and beverages. Serve food and beverages. Take orders and relay to kitchen and bar staff. Provide customer service. Work conditions and physical capabilities: Bending, crouching, kneeling. Fast-paced environment. Physically demanding. Standing for extended periods. Work under pressure. Weight handling: Up to 9 kg (20 lbs). Personal suitability: Client focus. Efficient interpersonal skills. Excellent oral communication. Flexibility. Initiative. Organized. Reliability. Team player. Screening questions: Are you available for shift or on-call work?. Are you available to start on the date listed in the job posting?. Are you currently a student?. Do you have experience working in this field?. Do you have the required certifications listed in the job posting?. Do you meet the language requirements listed in the job posting for the position (English or French)?. Experience: 7 months to less than 1 year. Employment terms options: Evening. Day. Weekend. Financial benefits: Gratuities. Other benefits: Other benefits.

Requirements

Must be of legal age to mix and serve alcoholic beverages; Address customers' complaints or concerns; Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings; Describe menu items including daily specials for customers; Advise on menu selections; Clear and clean tables, trays and chairs; Greet patrons, present menus, make recommendations and answer questions regarding food and beverages; Serve food and beverages; Take orders and relay to kitchen and bar staff; Provide customer service

Education Requirements

No degree, certificate or diploma

Skills

Bending, crouching, kneeling; Fast-paced environment; Physically demanding; Standing for extended periods; Work under pressure; Up to 9 kg (20 lbs); Client focus; Efficient interpersonal skills; Excellent oral communication; Flexibility; Initiative; Organized; Reliability; Team player

Additional Information

Benefits Financial benefits Gratuities Other benefits Other benefits; Work conditions and physical capabilities: Bending, crouching, kneeling. Fast-paced environment. Physically demanding. Standing for extended periods. Work under pressure. Weight handling: Up to 9 kg (20 lbs); Screening questions: Are you available for shift or on-call work?. Are you available to start on the date listed in the job posting?. Are you currently a student?. Do you have experience working in this field?. Do you have the required certifications listed in the job posting?. Do you meet the language requirements listed in the job posting for the position (English or French)?; Employment terms options: Evening. Day. Weekend; Financial benefits: Gratuities; Other benefits: Other benefits

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