line cook

*Overview*
We are seeking a dedicated and skilled Line Cook to join our culinary team. The ideal candidate will have a passion for food and a commitment to delivering high-quality meals in a fast-paced restaurant environment. As a Line Cook, you will play a vital role in meal preparation, ensuring that every dish meets our standards for taste and presentation. If you thrive in a kitchen setting and enjoy working as part of a team, we want to hear from you!

*Responsibilities*

* Prepare and cook menu items according to recipes and quality standards.
* Assist in the setup and breakdown of the kitchen before and after service.
* Maintain cleanliness and organization of the kitchen area, including proper food handling and sanitation practices.
* Collaborate with other kitchen staff to ensure timely service during peak hours.
* Monitor food stock levels and assist with inventory management.
* Follow all food safety guidelines to ensure the health and safety of our guests.
* Help train new kitchen staff on food preparation techniques and safety protocols.

*Experience*

* Previous experience in restaurants is preferred.
* Familiarity with food handling procedures and safety regulations within the food industry.
* Strong understanding of kitchen equipment and cooking techniques.
* Ability to work efficiently under pressure while maintaining attention to detail.
* Excellent communication skills and a team-oriented mindset.
* A passion for cooking and willingness to learn new skills in the kitchen.

Join us in creating memorable dining experiences through exceptional cuisine!

Job Types: Full-time, Part-time

Pay: $18.00-$20.00 per hour

Benefits:
* Company events
* Discounted or free food
* Flexible schedule
* Store discount



Experience:
* Cooking: 2 years (preferred)

Licence/Certification:
* Food Safety Certification (preferred)

Work Location: In person