Line Cook

*Line Cook ? No Vacancy *

*Job Type:* Full-time / Part-time
*Salary:* $18?$24 per hour (based on experience)
*Schedule:* Evenings, weekends, holidays

*Job Summary*

No Vacancy is hiring experienced *Line Cooks* to join our kitchen team. We?re a fast-paced, high-volume restaurant focused on consistency, execution, and strong team culture.

This role is ideal for cooks who take pride in their work, move with urgency, and want to grow within a professional kitchen environment.

*Key Responsibilities*

* Execute dishes consistently according to recipes and plating standards
* Set up and maintain your station for service (mise en place, prep, organization)
* Work efficiently during high-volume service while maintaining quality
* Follow all *food safety and sanitation standards*
* Communicate clearly with chefs and teammates during service
* Maintain a clean, organized workstation at all times
* Assist with prep, stocking, and closing duties
* Support overall kitchen operations as needed

*Qualifications*

* 1?3+ years experience as a *line cook or prep cook* in a restaurant
* Experience in a *fast-paced or high-volume kitchen* preferred
* Strong understanding of basic cooking techniques and knife skills
* Ability to work under pressure and stay organized during service
* Reliable, punctual, and team-oriented
* Food Handler Certification (or willingness to obtain)

*Preferred Qualifications*

* Experience in *upscale or hospitality-driven restaurants*
* Open availability, including nights and weekends
* Interest in learning and growing into a leadership role

*What We Offer*

* Competitive hourly wage + potential for growth
* Opportunities for advancement (Sous Chef / leadership roles)
* A high-energy, team-focused kitchen environment
* Consistent hours in a busy, established restaurant

*How to Apply*

Apply through Indeed with your resume. We?re looking for cooks who are ready to work hard, stay sharp, and be part of a strong team.

Pay: $20.00-$24.00 per hour

Work Location: In person