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Kitchen Helper

16 Burns Rd Whitehorse , YT Y1A 4Y9

End Post Date:

October 27, 2026

Job Type:

Permanent employment Full time

Workspace:

Salary:

Industry Type:

Employer:

On site

$ 20.00 HOUR hourly / 35 to 40 hours per week

Food & Beverage

Taj Mahal Indian Cuisine This link will open in a new window

Work Hours:

35 to 40 hours per week

About the Company

About the Role

Education: Secondary (high) school graduation certificate. Tasks: Clean and sanitize items such as dishwasher mats, carts and waste disposal units. Operate dishwashers to wash dishes, glassware and flatware. Place dishes in storage area. Sanitize and wash dishes and other items by hand. Package take-out food. Portion and wrap foods. Prepare, heat and finish simple food items. Stock refrigerators and salad bars. Use manual and electrical appliances to clean, peel, slice and trim foodstuffs. Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment. Handle and store cleaning products. Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas. Remove kitchen garbage and trash. Sharpen kitchen knives. Sweep, mop, wash and polish floors. Wash, peel and cut vegetables and fruit. Work conditions and physical capabilities: Fast-paced environment. Work under pressure. Attention to detail. Personal suitability: Efficient interpersonal skills. Reliability. Team player. Experience: No experience (will train).

Requirements

Clean and sanitize items such as dishwasher mats, carts and waste disposal units; Operate dishwashers to wash dishes, glassware and flatware; Place dishes in storage area; Sanitize and wash dishes and other items by hand; Package take-out food; Portion and wrap foods; Prepare, heat and finish simple food items; Stock refrigerators and salad bars; Use manual and electrical appliances to clean, peel, slice and trim foodstuffs; Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment; Handle and store cleaning products; Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas; Remove kitchen garbage and trash; Sharpen kitchen knives; Sweep, mop, wash and polish floors; Wash, peel and cut vegetables and fruit

Education Requirements

Secondary (high) school graduation certificate

Skills

Fast-paced environment; Work under pressure; Attention to detail; Efficient interpersonal skills; Reliability; Team player

Additional Information

Work conditions and physical capabilities: Fast-paced environment. Work under pressure. Attention to detail

100% Canadian Owned & Operated

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