Food Service Supervisor
480 Range Lake Rd Yellowknife , NT X1A 3R9
End Post Date:
October 30, 2026
Job Type:
Permanent employment Full time
Workspace:
Salary:
Industry Type:
Employer:
On site
$ 19.50 HOUR hourly / 32 to 40 hours per week
Food & Beverage
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Work Hours:
32 to 40 hours per week
About the Company
About the Role
Education: Secondary (high) school graduation certificate. Work setting: Restaurant. Tasks: Establish methods to meet work schedules. Train staff in job duties, sanitation and safety procedures. Ensure that food and service meet quality control standards. Prepare budget and cost estimates. Address customers' complaints or concerns. Maintain records of stock, repairs, sales and wastage. Prepare and submit reports. Supervise and check assembly of trays. Establish work schedules. Work conditions and physical capabilities: Standing for extended periods. Experience: 1 year to less than 2 years. Employment terms options: To be determined. Day. Support for youths: Offers on-the-job training tailored to youth.
Requirements
Establish methods to meet work schedules; Train staff in job duties, sanitation and safety procedures; Ensure that food and service meet quality control standards; Prepare budget and cost estimates; Address customers' complaints or concerns; Maintain records of stock, repairs, sales and wastage; Prepare and submit reports; Supervise and check assembly of trays; Establish work schedules
Education Requirements
Secondary (high) school graduation certificate
Skills
Standing for extended periods
Additional Information
Work setting: Restaurant; Work conditions and physical capabilities: Standing for extended periods; Employment terms options: To be determined. Day. Support for youths: Offers on-the-job training tailored to youth
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