Fast Food Restaurant Manager

Education: No degree, certificate or diploma. Tasks: Evaluate daily operations . Plan and organize daily operations. Recruit staff. Set staff work schedules. Supervise staff. Train staff. Balance cash and complete balance sheets, cash reports and related forms. Cost products and services. Organize and maintain inventory. Address customers' complaints or concerns. Manage events. Work conditions and physical capabilities: Fast-paced environment. Attention to detail. Personal suitability: Client focus. Dependability. Excellent oral communication. Organized. Reliability. Team player. Ability to multitask. Screening questions: Are you currently a student?. Do you have experience working in this field?. Employment terms options: Early morning. Morning. Experience: No experience (will train). Employment terms options: Day. Weekend. Health benefits: Dental plan. Health care plan. Financial benefits: Gratuities. Other benefits: Free parking available. Team building opportunities. Parking available. Support for newcomers and refugees: Supports newcomers and/or refugees with foreign credential recognition.