Butcher, Industrial
125, rue St-Isidore Saint-Esprit , QC J0K 2L0
End Post Date:
October 29, 2026
Job Type:
Permanent employment Full time
Workspace:
Salary:
Industry Type:
Employer:
On site
$ 23.80 HOUR hourly / 32 to 40 hours per week
Food & Beverage
Olymel s.e.c. / l.p This link will open in a new window
Work Hours:
32 to 40 hours per week
About the Company
About the Role
Education: No degree, certificate or diploma. Work site environment: Noisy. Odours. Dusty. Hot. Cold/refrigerated. Wet/damp. Work setting: Slaughter houses. Meat processing and/or packing plant/establishment. Tasks: Slaughter livestock and remove viscera and other inedible parts from carcasses. Cut beef, lamb, pork or veal carcasses or sides or quarters of carcasses into primal cuts for further cutting, processing or packaging. Cut meat and poultry into specific cuts for institutional, commercial or other wholesale use. Remove bones from meat. Remove filled containers from conveyors. Feed and unload processing machines. Clean machines and immediate work areas. Check products and packaging for basic quality defects. Assist process control and machine operators in performing their duties. Food safety/handling skills. Transport raw materials, finished products and packaging materials. Transportation/travel information: Own transportation. Work conditions and physical capabilities: Repetitive tasks. Handling heavy loads. Physically demanding. Manual dexterity. Hand-eye co-ordination. Combination of sitting, standing, walking. Standing for extended periods. Bending, crouching, kneeling. Fast-paced environment. Work under pressure. Weight handling: Up to 23 kg (50 lbs). Personal suitability: Team player. Reliability. Punctuality. Screening questions: Do you have experience working in this field?. Experience: 1 to less than 7 months. Employment terms options: Evening. Day. Overtime required. Health benefits: Disability benefits. Health care plan. Paramedical services coverage. Financial benefits: As per collective agreement. Bonus. Group insurance benefits. Life insurance. Pension plan. Other benefits: Free parking available. Learning/training paid by employer. Other benefits. Parking available. Support for newcomers and refugees: Supports social and labour market integration of newcomers and/or refugees (for example: facilitating access to community resources, language training, skills training, etc.). Recruits newcomers and/or refugees who were displaced by a conflict or a natural disaster (for example: Ukraine, Afghanistan, etc.) . Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees . Does not require Canadian work experience. Supports for visible minorities: Provides diversity and cross-cultural training to create a welcoming work environment for members of visible minorities.
Requirements
Slaughter livestock and remove viscera and other inedible parts from carcasses; Cut beef, lamb, pork or veal carcasses or sides or quarters of carcasses into primal cuts for further cutting, processing or packaging; Cut meat and poultry into specific cuts for institutional, commercial or other wholesale use; Remove bones from meat; Remove filled containers from conveyors; Feed and unload processing machines; Clean machines and immediate work areas; Check products and packaging for basic quality defects; Assist process control and machine operators in performing their duties; Food safety/handling skills; Transport raw materials, finished products and packaging materials
Education Requirements
No degree, certificate or diploma
Skills
Own transportation; Repetitive tasks; Handling heavy loads; Physically demanding; Manual dexterity; Hand-eye co-ordination; Combination of sitting, standing, walking; Standing for extended periods; Bending, crouching, kneeling; Fast-paced environment; Work under pressure; Up to 23 kg (50 lbs); Team player; Reliability; Punctuality
Additional Information
Benefits Health benefits Disability benefits Health care plan Paramedical services coverage Financial benefits As per collective agreement Bonus Group insurance benefits Life insurance Pension plan Other benefits Free parking available Learning/training paid by employer Other benefits Parking available; Work site environment: Noisy. Odours. Dusty. Hot. Cold/refrigerated. Wet/damp; Work setting: Slaughter houses. Meat processing and/or packing plant/establishment; Transportation/travel information: Own transportation; Work conditions and physical capabilities: Repetitive tasks. Handling heavy loads. Physically demanding. Manual dexterity. Hand-eye co-ordination. Combination of sitting, standing, walking. Standing for extended periods. Bending, crouching, kneeling. Fast-paced environment. Work under pressure. Weight handling: Up to 23 kg (50 lbs); Screening questions: Do you have experience working in this field?; Employment terms options: Evening. Day. Overtime required; Health benefits: Disability benefits. Health care plan. Paramedical services coverage; Financial benefits: As per collective agreement. Bonus. Group insurance benefits. Life insurance. Pension plan; Other benefits: Free parking available. Learning/training paid by employer. Other benefits. Parking available. Support for newcomers and refugees: Supports social and labour market integration of newcomers and/or refugees (for example: facilitating access to community resources, language training, skills training, etc.). Recruits newcomers and/or refugees who were displaced by a conflict or a natural disaster (for example: Ukraine, Afghanistan, etc.) . Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees . Does not require Canadian work experience. Supports for visible minorities: Provides diversity and cross-cultural training to create a welcoming work environment for members of visible minorities
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