Baking Foreman/Woman - Food And Beverage Processing
Winnipeg , MB R2W 3B2
End Post Date:
November 3, 2026
Job Type:
Permanent employment Full time
Workspace:
Salary:
Industry Type:
Employer:
On site
$ 26.50 HOUR hourly / 30 to 40 hours per week
Food & Beverage
Bliss Gourmet Baked Goods Inc This link will open in a new window
Work Hours:
30 to 40 hours per week
About the Company
About the Role
Education: Secondary (high) school graduation certificate. Work site environment: Cold/refrigerated. Clean. Work setting: Bakery. Tasks: Minimize hazards at all stages of the food production process. Train staff/workers in job duties, safety procedures and company policies. Recommend personnel actions such as hiring and promotions. Prepare production and other reports. Recommend measures to improve productivity and product quality. Supervise, co-ordinate and schedule (and possibly review) activities of workers. Establish methods to meet work schedules and co-ordinate work activities with other work units. Requisition or order materials, equipment and supplies. Work conditions and physical capabilities: Ability to work independently. Fast-paced environment. Handling heavy loads. Attention to detail. Work under pressure. Screening questions: Are you available for shift or on-call work?. Do you have experience working in this field?. Employment terms options: Early morning. Experience: 1 year to less than 2 years. Employment terms options: Shift. Night.
Requirements
Minimize hazards at all stages of the food production process; Train staff/workers in job duties, safety procedures and company policies; Recommend personnel actions such as hiring and promotions; Prepare production and other reports; Recommend measures to improve productivity and product quality; Supervise, co-ordinate and schedule (and possibly review) activities of workers; Establish methods to meet work schedules and co-ordinate work activities with other work units; Requisition or order materials, equipment and supplies
Education Requirements
Secondary (high) school graduation certificate
Skills
Ability to work independently; Fast-paced environment; Handling heavy loads; Attention to detail; Work under pressure
Additional Information
Work site environment: Cold/refrigerated. Clean; Work setting: Bakery; Work conditions and physical capabilities: Ability to work independently. Fast-paced environment. Handling heavy loads. Attention to detail. Work under pressure; Screening questions: Are you available for shift or on-call work?. Do you have experience working in this field?; Employment terms options: Early morning
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