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line cook

Port Hawkesbury , NS

End Post Date:

Not Available

Job Type:

Permanent employment Full time

Workspace:

Salary:

Industry Type:

Employer:

On site

$ 17.00 to $ 20.00 HOUR hourly

Hospitality

Papa's Pub & Eatery

Work Hours:

Not Available

Sourced from: Job Bank

About the Company

Not Available

About the Role

*Line Cook Position*

Papa's Pub & Eatery has been a staple of the Port Hawkesbury food scene for years. We are a family-owned and family-friendly restaurant offering everything from pizza and burgers to seafood and pasta and much, much more.

*Job Duties:*

* Willing to work a position on the kitchen while achieving daily KPIs
* Prepares and cooks complete meals
* Ensure multiple orders on the same table are delivered all together and/or in a timely fashion
* Schedule and supervise kitchen helpers
* Be positive in recognition and corrective coaching
* Ensure to provide the highest possible level of customer satisfaction through product quality
* Assist other cooks with tasks as needed to ensure customer satisfaction
* Initiate necessary actions to correct customer complaints and escalate any major issues to manager
* Ensure to properly execute current promotions and new products during lift
* Ensure to be neat, professional, hygienic at all timers
* Monitors and maintains correct inventory levels and notifies management when levels are low
* Ensure restaurant is ready for peal revenue periods by utilizing appropriate back up raw materials
* Ensure Occupational Safety & Health Act, local health and safety codes and corporate safety/security polices and procedures are met and followed
* Respond to emergency situations as required and communicate to management immediately
* Assist with training of new team members
* Ensure proper communication takes place during shift change
* Other duties as assigned

*Requirements*

* Completion of high school
* 18 years or older
* One to two years of related work experience representing continuous learning and/or a line cook, restaurant cook, or prep cook
* Flexibility to work different positions
* Ability to work in a fast-paced environment
* Food Safety Certification is an asset, but not required.
* Certificate in Culinary Arts is an asset, but not required.
* Familiarity with restaurant industry best practices is also an asset.

*Skills & Knowledge:*

* Excellent interpersonal skills and communication skills - written and verbal
* Self-motivated and demonstrates initiative
* Results/service oriented
* Excellent work ethic and demonstrates integrity
* Remains calm under pressure and can effectively train others
* Thorough knowledge of all store equipment (including but not limited to cash registers, food preparation equipment, etc.), and of relevant policies and procedures

*Physical Demands:*

* Regularly required to stoop, kneel, crouch, talk and hear
* Required to stand, walk, sit, use hands and fingers and reach with hands and arms
* Frequently required to lift and/or move up to 50 lbs

REFERENCE: *PAPASPUBLINECOOK12012025*

Job Types: Full-time, Permanent

Pay: $17.00-$20.00 per hour

Benefits:
* Dental care
* Paid time off

Work Location: In person

Requirements

Not Available

Education Requirements

Not Available

Skills

Not Available

Additional Information

Not Available

100% Canadian Owned & Operated

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