cook LMIA requested
Charlottetown , PE C1A 1K7
End Post Date:
December 23, 2025
Job Type:
Permanent employment Full time
Workspace:
Salary:
Industry Type:
Employer:
On site
$ 17.00 to $ 18.00 HOUR hourly (To be negotiated) / 30 to 40 hours per week
Hospitality
HARU K-BBQ
Work Hours:
30 to 40 hours per week
Sourced from: Job Bank
About the Company
About the Role
Education: Secondary (high) school graduation certificate. Work setting: Restaurant. Tasks: Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergies or intolerances. Inspect kitchens and food service areas. Train staff in preparation, cooking and handling of food. Order supplies and equipment. Supervise kitchen staff and helpers. Maintain inventory and records of food, supplies and equipment. Clean kitchen and work areas. Manage kitchen operations. Work conditions and physical capabilities: Fast-paced environment. Personal suitability: Team player. Employment terms options: Evening. Experience: 2 years to less than 3 years. Employment terms options: Morning. Day. Weekend. Overtime required.
Requirements
Prepare and cook complete meals or individual dishes and foods; Prepare dishes for customers with food allergies or intolerances; Inspect kitchens and food service areas; Train staff in preparation, cooking and handling of food; Order supplies and equipment; Supervise kitchen staff and helpers; Maintain inventory and records of food, supplies and equipment; Clean kitchen and work areas; Manage kitchen operations
Education Requirements
Secondary (high) school graduation certificate
Skills
Fast-paced environment; Team player
Additional Information
Work setting: Restaurant; Work conditions and physical capabilities: Fast-paced environment; Employment terms options: Evening
100% Canadian Owned & Operated
Built for Canadian Job Seekers