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dietary aide

548 Byrne Rd Yellowknife , NT X1A 0H1

End Post Date:

May 12, 2026

Job Type:

Permanent employment Full time

Workspace:

Salary:

Industry Type:

Employer:

On site

$ 20.50 HOUR hourly / 37.5 hours per week

Education

Dexterra

Work Hours:

37.5 hours per week

About the Company

About the Role

Education: Secondary (high) school graduation certificate. Tasks: Bring clean dishes, flatware and other items to serving areas and set tables. Clear and clean tables, trays and chairs. Load buspans and trays. Place dishes in storage area. Replenish condiments and other supplies at tables and serving areas. Sanitize and wash dishes and other items by hand. Scour pots and pans. Keep records of the quantities of food used. Portion and wrap foods. Prepare, heat and finish simple food items. Stock refrigerators and salad bars. Take customers' orders. Use manual and electrical appliances to clean, peel, slice and trim foodstuffs. Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment. Handle and store cleaning products. Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas. Remove kitchen garbage and trash. Wash, peel and cut vegetables and fruit. Security and safety: Criminal record check. Work conditions and physical capabilities: Fast-paced environment. Physically demanding. Repetitive tasks. Standing for extended periods. Work under pressure. Attention to detail. Weight handling: Up to 23 kg (50 lbs). Personal suitability: Efficient interpersonal skills. Reliability. Team player. Ability to multitask. Dependability. Positive attitude. Employment terms options: Early morning. Evening. Shift. Flexible hours. Morning. Night. On call. Experience: Experience an asset. Employment terms options: To be determined. Day. Weekend. Overtime available. Health benefits: Dental plan. Disability benefits. Health care plan. Vision care benefits. Financial benefits: Life insurance.

Requirements

Bring clean dishes, flatware and other items to serving areas and set tables; Clear and clean tables, trays and chairs; Load buspans and trays; Place dishes in storage area; Replenish condiments and other supplies at tables and serving areas; Sanitize and wash dishes and other items by hand; Scour pots and pans; Keep records of the quantities of food used; Portion and wrap foods; Prepare, heat and finish simple food items; Stock refrigerators and salad bars; Take customers' orders; Use manual and electrical appliances to clean, peel, slice and trim foodstuffs; Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment; Handle and store cleaning products; Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas; Remove kitchen garbage and trash; Wash, peel and cut vegetables and fruit

Education Requirements

Secondary (high) school graduation certificate

Skills

Criminal record check; Fast-paced environment; Physically demanding; Repetitive tasks; Standing for extended periods; Work under pressure; Attention to detail; Up to 23 kg (50 lbs); Efficient interpersonal skills; Reliability; Team player; Ability to multitask; Dependability; Positive attitude

Additional Information

Benefits Health benefits Dental plan Disability benefits Health care plan Vision care benefits Financial benefits Life insurance; Work conditions and physical capabilities: Fast-paced environment. Physically demanding. Repetitive tasks. Standing for extended periods. Work under pressure. Attention to detail. Weight handling: Up to 23 kg (50 lbs); Employment terms options: Early morning. Evening. Shift. Flexible hours. Morning. Night. On call; Health benefits: Dental plan. Disability benefits. Health care plan. Vision care benefits; Financial benefits: Life insurance

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